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Taylors Lazy Sunday coffee beans uk 1kg Beans 1kg coffee beans uk

A light roast with milk chocolate influences and a subtle citrus for a soft, easy going flavor, perfect for weekend relaxation.

A little tip: Before you add your grounds, you should pre-heat the press with some off the boiling water, as if the coffee comes in contact with hot water too fast, it could over extract and produce undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to create the aromas of creamy milk chocolate and a delicate citrus for a gentle, easy-going character. When you're trying to pause an intense weekday or winding down on the weekend, a little bit of this mellow roast can go a long way to relaxing your body and mind.

2 bags of 1kg of coffee beans each of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan friendly.

Roasting

Lazy Sunday is a light roast that is easy to taste. It softens and transforms into an opulent hug to your senses. The cocoa sourced from Latin America is used to smooth out the brew, while Africa provides citrus notes to balance. The result is a coffee that can be consumed on its own, with milk chocolate or cake. It would complement vanilla and lemon drizzle cakes. sponges.

When making this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boiling water to ensure that it stays warm and ready for brew. Once brewed leave to steep for 4 minutes, this ensures that the grounds are fully saturated and not over extracted. The water should be pushed through by the plunger. Don't stir or stir the coffee beans uk 1kg roasted coffee beans (have a peek at this site) as it can cause unpleasant ingredients to appear in your cup.

Strength - 3, easy and easy to follow, perfect for weekend relaxing.

Stores

Lazy Sunday is a smooth light roast that has a sweet, citrus and cocoa smell. It has a smooth touch and a soft mouthfeel. The cocoa-like hints can be traced to the winter days spent on the sofa, reading a book and an intimate hug from the family. To brew the coffee first pre heat your French Press with off boil water. This will prevent the coffee from being too extracted and resulting in undesirable elements in your drink. Add the grounds, and 250ml of water that has been taken off the boil. For four minutes, simmer, take a plunge, and then enjoy.